Our Louisiana Fish Seasoning has firmly established roots in the seasoning influences of Cajun food and the Louisiana region and you will find this a delight for your fish, oysters or shrimp. We especially like this with our salmon and tilapia fillets. This seasoning packs a little bit of heat and you can also use it in dirty rice, fries, vegetables or anything that you want to give some Cajun flavor to. Hand blended from granulated garlic, black pepper, sea salt, domestic paprika, granulated onion, thyme, oregano, cayenne pepper and basil. |