Blood Orange "Agrumato" Olive Oil

This Blood Orange Olive Oil is bursting with the flavor and fragrance of freshly squeezed oranges. It is an "Agrumato" which means the ripe blood oranges are crushed with the olives, creating an exceedingly versatile and delicious flavored olive oil. Use drizzled over fruit, seafood, and chicken. Or create a lively tart vinaigrette when paired with Cranberry-Pear or Blackberry-Ginger Balsamic. It's also fabulous paired with our Dark Chocolate Balsamic for a rich, dessert-like dressing that is great over salads and ice cream alike. And finally, we suggested using it in your baked goods like brownies, cakes, and muffins. Substitute some of the oil called for in those recipes with Blood Orange Olive Oil for a hint of orange in the final product.

Made from premium, early harvest certified organic Chetoui olives and whole fruit blood oranges crushed in small, artisan batches.